Baking Instructions

 If pies are frozen, thaw out overnight in fridge or leave on counter top for around 45 minutes. Preheat Oven to 395-400 degrees F While oven is preheating , brush pies lightly with milk or with egg wash. Once oven is ready, bake for 25-30 minutes until pastry is golden brown.


Reheating Baked Pies

 If pies are frozen, thaw them out before reheating. Preheat oven to 325 degrees F. Reheat Pies for 25 minutes until middle of pie is hot.